£13.37 – £66.83
A Tender Traditional Roasting Beef Joint
The Topside comes from the Hindquarter making this a tender joint, sometimes having a slight marbling making it an ideal roasting joint.
This joint is topped with fat giving it that extra flavour upon roasting. The Topside is hand tied and cut to size.
Per 100g | Per serving | % based on RI for average adult | |
---|---|---|---|
Energy kcal | 824 | ||
Energy kJ | 824 | ||
Carbohydrate | 0 | ||
Sugar | 0 | ||
Fibre | 0 | ||
Protein | 20.4 | ||
Salt | 0.17 | ||
Fat | 12.9 | ||
Saturated | 5.4 |